MARIA'S CHICKEN

MARIA’S CHICKEN

INGREDIENTS:

- some butter
- 200 gr of bacon
- some mustard
- 1/2 kg of chicken breasts/- 200 ml of cream

INSTRUCTIONS:

1. Warm the oven for 15 minutes at 240º.
2. Grease the tray with butter.
3. Put a layer of bacon on the tray.
4. Put some mustard on the bacon.
5. Put the chicken on the bacon.
6. Put the cream on the chicken.
7. Put the rest of the bacon on the chicken.
8. Now put some mustard on the bacon.
9. Finally put the tray in the oven for 30 minutes at 180º.

MANEL DONOSO
MARIA DELS REIS SÁEZ
MARIA SEGUÍ