Monday, 14 May 2012

CHEESE PUDDING


CHEESE PUDDING

INGREDIENTS:

-  2 pots of cream cheese
- 200 ml of cream
- 200 ml of milk
- 200 grams of sugar
- 2 spoonfuls of corn flour
- 2 eggs 

INSTRUCTIONS:

1. First, mix all the ingredients in a bowl suitable for oven.
2. Then, put it in the oven, for one hour at 170 degrees.
3. Finally, let it cool.


PAULA ESTADES

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